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For 2014, I decided to follow some of the 365 writing prompts given by The Daily Post. Check it out. It was recommended by a turtle (Don't ask.)

Wednesday, December 1, 2010

Malaysian Food - Roti Canai and Curry Puffs~! :D



OK, people, a few days back, I said that I would be talking 'bout food~ So here it is~!!! :D

Malaysia has a variety of foods, and 'roti canai' is one of them. Pronounced as 'Roh-Tee Cah-Nai', if directly translated, it means 'flat bread'. Roti canai can be found at almost anywhere in Malaysia. It has a variety of flavours, from a plain one, to having sardines or cheese in it. :D
You can also dip it with anything like dahl ( A kind of orangey curry. Very nice. :)), condensed milk or sambal ( Spicy gravy. XP)! But not tomato ketch
up. Never, EVER try roti canai with tomato ketchup. -___-
It is concidered one of my fave foods 'round here, other than rice~!

Roti Canai with dahl gravy and sambal~! Yum, yum! :D :D :D



This is what we Malaysians call 'Karipap' (Pronounced 'Kah-Ree-Pahp') It's translated as 'curry puff' and it is a smaller version of the Cornish Pastry. :D Like Roti Canai, curry puffs has lots of fillings, such as potatoes and meat, such as the pic above, or sardines! I like sardine curry puffs better! :D :D :D

OK, that's enough from me. Will be back with some more interesting foods~!!! :D :D :D

1 comment:

  1. roti canai with tomato ketch up?? hahahahhahaha... you tried??
    how does it taste like??
    i'm sure it'll be WEIRD~~ hahahahhahahahhahahhaa.....

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